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Traditional Japanese









  • Maitake Mushrooms organic, dried

    Maitake Mushrooms organic, dried

    Organic, USA family grown Hen of the Woods, Cloud, Dancing, or Maitake mushroom with rich succulent flavor. A revered culinary and beneficial mushroom. Soak to reconstitute, drain, and use them like any mushroom in stir-fries, soups, stews, gravies,...

    $14.37 - $106.91
  • Udon Noodles organic

    Udon Noodles organic

    Organic Japanese wheat noodles with a shape and thickness like linguine. Roll-and-cut made in Japan from organic spring wheat flour, sea salt, and slow air-drying. Udon is Japan’s most popular noodle dish, served year-round. Smooth, deliciously al...

    $5.39 - $32.34
  • Brown Rice Udon Noodles organic

    Brown Rice Udon Noodles organic

    Brown Rice Udon Noodles are roll-and-cut made in Japan of organic spring wheat, short-grain brown rice, sea salt, and slowly air-dried. They are similar to linguine. Udon is the most popular noodle in Japan, served year-round. Smooth, deliciously al...

    $5.89 - $35.34
  • Soba Noodles organic

    Soba Noodles organic

    Soba means buckwheat in Japan, where EDEN Soba (Japanese buckwheat noodles) are made from 65% spring wheat, 35% buckwheat flour, and sea salt. They are made using the traditional roll-and-cut method, are slowly air-dried, and are much like spaghetti...

    $5.89 - $35.34
  • Shoyu Soy Sauce organic, Ⓚ, 10 fl oz

    Shoyu Soy Sauce organic, Ⓚ, 10 fl oz

    Pure, artisan brewed Japanese Shoyu Soy Sauce using only Japan grown and sourced organic soy, wheat, sea salt, and mountain spring water. Fermented two years at ambient temperatures in hundred-year-old Cypress wood barrels using only processes and...

    $14.08 - $157.13
  • Shoyu Soy Sauce organic, Ⓚ, 20 fl oz

    Shoyu Soy Sauce organic, Ⓚ, 20 fl oz

    Pure, artisan brewed Japanese Shoyu Soy Sauce using only Japan grown and sourced organic soy, wheat, sea salt, and mountain spring water. Fermented two years at ambient temperatures in hundred-year-old Cypress wood barrels using only processes and...

    $27.72 - $309.37
  • Mugi Miso organic

    Mugi Miso organic

    Impressively umami delicious, Organic Eden Mugi Miso is a live culture, unpasteurized miso of non-GMO, organic whole soybean and organic barley, koji fermented in the traditional manner by a 170-year-old (since 1854) Japanese miso maker. Mugi miso is the...

    $13.67 - $76.28
  • Barley & Brown Rice Miso organic

    Barley & Brown Rice Miso organic

    Impressively umami delicious, this live culture unpasteurized miso is the result of koji fermented non-GMO organic soybeans, organic barley, and organic brown rice by a 170- year-old Japanese miso maker (since 1854). It is one of today’s most...

    $12.27 - $68.49