Mung Bean Pasta (Harusame) Thin, translucent noodles made of 100% mung bean starch. They cook in 3 to 4 minutes. A popular noodle in Asia often used in soups. Their creamy, chewy texture adds delight to soups and salads... $6.88 - $76.78
Bifun (Rice) Pasta Thin translucent noodles of 100% steamed rice. They cook in just two minutes. For light summer salads, nice in soups and pan-fried noodle dishes, stir-fries, etc. Delicious seasoned with Eden Ponzu... $8.23 - $91.85
Soba, 100% Buckwheat organic Energizing whole grain organic noodles with a rich, warming flavor. Buckwheat protein is superior to other cereal grain as it has all essential amino acids, and is the best source of the important... $11.91 - $132.92
Udon Noodles organic Organic Japanese wheat noodles with a shape and thickness like linguine. Roll-and-cut made in Japan from organic spring wheat flour, sea salt, and slow air-drying. Udon is Japan’s most popular noodle... $5.39 - $32.34
Soba Noodles organic Soba means buckwheat in Japan, where EDEN Soba (Japanese buckwheat noodles) are made from 65% spring wheat, 35% buckwheat flour, and sea salt. They are made using the traditional roll-and-cut method,... $5.89 - $35.34
Brown Rice Udon Noodles organic Brown Rice Udon Noodles are roll-and-cut made in Japan of organic spring wheat, short-grain brown rice, sea salt, and slowly air-dried. They are similar to linguine. Udon is the most popular noodle... $5.89 - $35.34