Brown Rice Udon Noodles, Organic A quick-cooking organic Japanese wheat and brown rice noodle with a shape and thickness similar to linguine. Crafted in Japan using the traditional roll-and-cut method and naturally air- dried. Udon is the most popular noodle in Japan, served throughout... $5.89 - $35.34
Udon Noodles, Organic Quick-cooking organic Japanese wheat noodles with a shape and thickness like that of linguine. Crafted in Japan from organic winter wheat flour and a bit of sea salt using the traditional roll- and-cut method and slowly air-drying. Udon is the most... $5.39 - $32.34