Wild Rice - 25 lb Hand harvested by Native Americans in canoes as required by law, wood fire parched, authentically delicious 100% whole grain. Quick cooking and fluffy, not hard like paddy grown black hybrid varieties. Eden Wild Rice was Vegetarian Times 2009 'Best Go-To... $640.00
Red Quinoa, Organic - 25 lb A rare Pasankalla variety organically grown on family plots at 12,500 feet in the Andes. Mechanically de-saponized, mountain spring water washed. Slightly sweeter than white quinoa. Quinoa has the most complete amino acid profile of all grain. It cooks... $124.97
Quinoa, Organic - 25 lb The most ancient American staple grain. Sustainably grown at over 12,000 feet in the Andes helping preserve native culture. Women's Health 2009 'Top Food for Women.' Pleasing texture, great flavor, potent nutrition, easy and versatile. Cooks in 12... $130.96
Millet, Organic - 50 lb U.S.A. family organically grown yellow millet. Potent, strengthening nourishment. Mildly sweet, light and fluffy. It cooks in 30 minutes. Extremely versatile. Use as entrée, in soups, stews, stuffing, grain burgers, as porridge, and add to bread... $104.11